2011 Reyes Winery Cabernet Sauvignon Strawberry Peppercorn Cobbler

September 12, 2018

| Categories: 2010, 2011, 2015, articles, Blog, Cabernet Sauvignon, Muscat, Red Wine, Reyes Winery, Syrah

2011 Reyes Winery Cabernet Sauvignon Strawberry Peppercorn Cobbler

by Beth Heiserman

This past weekend, we hosted our quarterly member ship pick up party. Many of our guests have requested some of my recipes that have not yet been added to my blog, including my strawberry black peppercorn Cabernet cobbler. Instead of having ice cream, It tastes amazing if you eat it with a little bit of brie or chèvre. I pair this with our 2011 Cabernet Sauvignon. Today I’m starting with dessert versus the salad or lunch course. The first…

VISION

Robert Reyes envisioned having a small vineyard to produce small amounts of ultra premium wines to share with family and friends. However, when the beautiful piece of land where the vineyard is today, was acquired in 2002, the vision changed from a personal hobby to a small boutique winery. The longer-term vision is to bring Reyes Wines to wine lovers throughout the US and abroad. The Los Angeles Winery is located northeast of the Santa Clarita Valley.

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Mission Statement Our mission is to produce the best quality wines in Los Angeles County by having a high standard of care and focusing on every phase of production. This passion for perfection will ensure that once consumers taste our wines, they'll know the quality and craftsmanship that goes into every bottle of Reyes Wines. (Our collection of 100 medals and awards as of June 2017 is a testament to our mission to be the best)

10262 Sierra Hwy, Santa Clarita, CA 91390, USA

(661) 268 1865

info@reyeswinery.com

REYES WINERY

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