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Celebrate the Grape at Ladies Night!
I have been thinking what the meal should be for Ladies Night while I’ve been on my trip. Today we had an appetizer that reminded me of something that I thought would be delicious to share, a pumpkin ricotta tart with caramelized onions. I think this will be a perfecter starter to start the evening.…
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Harvesting the 2017 Viognier
Harvesting the 2017 Viognier by Beth Heiserman A few weeks ago, my doctor put me on a special diet for 30 days. I’m not supposed to eat certain fruits and vegetables such as plums, apples, cauliflower, onions and several other things that I generally do eat. I was also asked to remove wheat, lentils and…
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Red, White and Blueberry Quinoa Salad
Red, White and Blueberry Quinoa Salad by Beth Heiserman This coming Saturday is our memorial weekend hike. Every month the brunch is seasonal. This week it is Red, white and Blue inspired. Â Â First, I chose the food and then paired the wines. I will be featuring classic comfort foods with a twist and some…
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2018 Merlot Vertical
This coming Saturday, October 13th, Reyes Winery is hosting a Merlot Vertical. You will get to pair our award-winning Merlot with a tasty treat along with education about Merlot and our wines. I will be pouring from the 2009 vintage through the 2012, plus the newly released 2013, the unreleased 2015 and finishing with the…
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Viognier… the Other White Wine!
Viognier… the Other White Wine! by Beth Heiserman Viognier is white wine varietal from the Rhône Valley in France. Officially, it is the only white grape allowed in the region. It is also grown around the world, such as Australia, North and South America. We brought in our 2016 Viognier from Lake LA. That is…
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