2014 Cabernet and cherry muffins

International Cabernet Day is coming, and we celebrate by having our tasting sheet focus on all Cabernets and Cabernet blends. For the next few weeks, I will be sharing stories and recipes about our estate Cabernet Sauvignon. I am choosing this week our 2014 Cabernet Sauvignon that has yet to make an appearance on our tasting sheet but has last year during our vertical tasting. This is a wine; we haven’t opened up in a long while. But, this past week, I did! Every so often, I go into the closet…

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2011 Robby’s Blend and a Calzone

After making jam, plum sauce and chutney this week I still have plenty more fruit left from my trip up north. I did make a second batch of chutney because it was so yummy.  I ended up making calzones stuffed with ricotta, Chutney, shredded chicken and Cabernet cheddar.  Also, when I went up north there’s this little dairy that makes fresh cheese and milk.  And of course, I brought some cheese.  How could I not….

I mentioned last week how I enjoy Robby’s Blend with plum dishes. Well, now I am craving a…

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