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Father’s Day Crab Carbonara and 2011 Muscat
Father’s Day is coming this week and my dad loves crab cakes. I made that back in November for his birthday. So, instead of the same dish, I thought why not pasta with crab! I am making a crab carbonara pasta. The traditional way is with guanciale or pancetta. I am substituting it with crab.…
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What is the difference between cooking wine and wine you drink?
What is the difference between cooking wine and wine you drink? By Beth P. Heiserman This week, I had a customer ask is there a difference between a cooking a wine and wine that is called for in a recipe. The answer is yes and no. It depends upon the wine that is part…
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2011 Reyes Muscat Chicken Sausage Hash Brown Casserole
2011 Reyes Muscat Chicken Sausage Hash Brown Casserole By Beth P. Heiserman My mother and grandmother always made casserole when I was growing up. Brunch at grandma’s was always fun. I always looked forwarded to spending time with my grandparents. This is one of my favorites that I love to share when I cater the…
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Reyes 2011 Muscat Green Beans
Reyes 2011 Muscat Green Beans By Beth Heiserman Ingredients 6oz green beans, cleaned and trimmed 1 tsp kosher salt 1 tsp lemon pepper ¼ cup Reyes 2011 Muscat Pam Directions Heat large sauté or frying pan with lid. Spray Pam on pan. When pan is hot, put green beans…
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